Strive Nutrition to introduce line of milk alternatives 06.02.2022 By Benton Smith Set to launch in July, the animal-free beverages from Strive were developed to replicate the taste and nutrition of cow’s milk. Read More
Dairy Industry Impact grant competition opens in July 05.27.2022 By Benton Smith The program is designed to help dairy businesses develop ideas and/or take on challenges that will advance the industry.Read More
Non-GMO Project warns of potential synthetic dairy risks 05.25.2022 By Benton Smith The nonprofit's upcoming campaign will call out synthetic dairy and the production of animal-free dairy proteins.Read More
Food-tech company Remilk announces addition of new CFO 05.24.2022 By Benton Smith Animal-free dairy developer Remilk named Kobi Altman chief financial officer and secretary of the board of directors. Read More
Dairy industry identifying opportunities to innovate 05.24.2022 By Benton Smith During the 2022 Dairy Sustainability Alliance Spring Meeting, opportunities for US dairy to innovate and impact sustainability were identified.Read More
Ripple Foods debuts oatmilk with added protein 05.24.2022 By Benton Smith Making use of pea protein, each serving of the new Oatmilk + Protein contains 6 grams of plant-based protein.Read More
CMAB competition looking for innovative dairy products 05.23.2022 By Benton Smith The Real California Milk Excelerator is searching for dairy-based products from a broad range of categories – not just foods and beverages.Read More
Animal-free flavored dairy milk brand Bored Cow on the way 05.19.2022 By Benton Smith Foodtech company Tomorrow Farms worked with Perfect Day Inc., to produce the new flavored animal-free dairy milks.Read More
Startup Imagindairy reaches $28 million in investment capital 05.18.2022 By Benton Smith The animal-free milk protein developer secured an additional $15 million during its extended seed round. Read More
New York MilkLaunch competition seeking dairy innovators 05.10.2022 By Benton Smith The program is specifically searching this year for dairy products that appeal to Gen-Z consumers.Read More