Dairy processors can promote the inherent nutrition of milk, while reducing some ingredients and boosting others.

An ADM study said food and beverage innovations will be influenced by trends such as luxe self-expression.

Developed at the company's West African R&D center, Nido Milk & Soya launched in Nigeria.

With consumer interest in gut health, the dairy industry is evolving to respond.

The plant-based nutrition beverages are coming to Whole Foods locations.

A range of food industry and related groups addressed the Dietary Guidelines Advisory Committee.

The resource was developed to complement nutrition education and highlight the benefits of dairy foods.

Formulators can utilize whey protein, prebiotic fibers and probiotics.

Zion Market Research projects the specialty market will surpass $8.64 billion by 2030.

More than 1,000 suppliers and distributors will exhibit their latest products in Las Vegas.