With trial runs in Germany and Indonesia, the company hopes to reduce energy and GHG emissions by 20-30%.

Cheese packaging manufacturers have opportunities to deliver innovative solutions for complexities within the marketplace.

Oatly sustained a loss of $87.5 million in the first quarter, more than doubling the loss of $38.4 million in the first quarter of 2021.

Both the inside and outside layers on the new cartons, as well as the caps, from Tetra Pak come from sugarcane.

Israel-based Nutritional Growth Solutions launched the products in the US, with both dairy and plant-based formulas.

The vegan frozen desserts are offered in addition to Bruster’s traditional ice cream flavors.

The new animal-free dairy facility will be part of the Symbiosis project, a sustainable industrial ecosystem in Kalundborg, Denmark.

Bubluv's black milk tea with tapioca pearls is made from whole milk. And the startup has two vegan flavors.

The new cinnamon roll-inspired drink from Boost includes 20 grams of protein per serving.

Ice cream could play in the functional indulgence category.