With some of US dairy’s competitors having issues, Harden said it is up to the US to take advantage.

The overhaul of Baskin-Robbins' branding includes not only a new logo, but also new packaging and more.

The snack was developed for flexitarians, dairy-free consumers and cheese lovers.

Yasso's mochi will be available in four varieties: chocolate, mango, vanilla and strawberry.

The conference will bring together the worlds of dairy and technology with innovations and the future in mind.

The reimagined ice cream sandwiches are made from oatmilk, and are 100% plant-based and gluten-free.

Available at select Walmart locations, the frozen dessert pints are comprised of an almond-based blend.

Plant-sourced ingredients are fueling innovation in five beverage categories, as well as dairy alternatives.

The dairy alternative beverage can be found in Surf City Squeeze’s new Spring N’ Oats smoothie flavors.

The brand's co-founders said the new capital will support growth, including retail and direct-to-consumer expansion.