Newest Califia Farms creamers are for iced coffee drinks 07.15.2022 By Sarah Straughn The new mixers are a blend of almond and oat milks and will be available in refrigerated sections at retailers.Read More
Jeni's rolling out new summer ice cream flavors 06.30.2022 By Benton Smith Jeni's Splendid Ice Creams announced the addition of five new summer-inspired flavors.Read More
Vegan cheese maker Violife introducing dips 06.22.2022 By Sam Danley Available in three flavors, the dips are free from dairy, nuts, soy, gluten and preservatives.Read More
Major dairy processors committing to plant-based, alternative options 06.21.2022 By Pamela Accetta-Smith Per the Plant-Based Foods Association, over the past three years, plant-based milk alternatives have grown 33% in sales.Read More
Saputo to expand portfolio with vegan cheeses 06.16.2022 By Benton Smith The vegan-certified cheese line from Saputo will debut at retail stores later in 2022.Read More
SunOpta focusing on whey-based nutrition beverages 06.07.2022 By Keith Nunes SunOpta management is prioritizing the development of nutrition beverage business.Read More
Strive Nutrition to introduce line of milk alternatives 06.02.2022 By Benton Smith Set to launch in July, the animal-free beverages from Strive were developed to replicate the taste and nutrition of cow’s milk. Read More
Apps to sell Oatly products for quick delivery in New York, Los Angeles 05.26.2022 By Benton Smith Oatly worked with REEF Kitchens to make products available for one-hour delivery in the two major US cities.Read More
Ripple Foods debuts oatmilk with added protein 05.24.2022 By Benton Smith Making use of pea protein, each serving of the new Oatmilk + Protein contains 6 grams of plant-based protein.Read More
GoodPop launching oat milk frozen dessert squares 05.12.2022 By Sarah Straughn The new desserts have a chocolate shell, covering a vanilla oat milk filling.Read More