The WEDC will provide the national cheese supplier with as much as $1.5 million in performance-based state tax credits.

The California Milk Advisory Board's new partnership will begin by delivering more than three million servings of cheese shreds to food banks.

Processed cheese developer and private labeler Gilman Cheese will improve its product mix and production capacity.

The new pizzas are imported from Italy and available in three varieties: margherita, quattro formaggi and spinaci and formaggi.

The new crunchy snacks from Moon Cheese contain 14-15 grams of protein per serving.

Although high feed and other input costs have hit dairy farmers hard, cheese production is still growing.

Steve Bechel of Eau Galle Cheese was reelected as president of the Wisconsin Cheese Makers Association.

A number of dairy products received distinction for innovation and great taste at the 2022 sofi Awards, presented by the Specialty Foods Association.

The Real California Milk Excelerator is searching for dairy-based products from a broad range of categories – not just foods and beverages.

UNFI has expanded its American Artisan Cheese and Specialty Program to a second warehouse to serve more customers.