Danone set to launch new milk alternative platform 08.02.2021 By Jeff Gelski New technology is being used to improve taste and texture in the plant-based products.Read More
Blending proteins to enhance dairy alternatives 07.28.2021 By Jeff Gelski Blends can create an amino acid profile in the plant-based alternative that is similar to the profile in the conventional counterpart.Read More
Plants may not be the future of protein 07.12.2021 By Donna Berry Fermentation innovations are spurring the creation of unique proteins.Read More
Whole Foods looks at plant-based trends 05.27.2021 By Monica Watrous Cheese alternatives and dairy-free dips may be filling more shopping carts this summer.Read More
Innovation fueling dairy and alt-dairy trends 05.25.2021 By Donna Berry Session at Natural Products Expo West Virtual Week reveals the label claims and product attributes resonating most with consumers.Read More
My/Mochi offers new oat milk mochi frozen desserts 04.27.2021 By Rebekah Schouten Plant-based bites are vegan and gluten-free. Read More
Danone sees opportunity to grow its Silk brand 04.21.2021 By Jeff Gelski First-quarter sales fall as exchange rates have a negative impact.Read More
Perfect Day names advisory council members 04.20.2021 By Monica Watrous Leonardo DiCaprio joins group to guide animal-free dairy protein maker’s health and sustainability efforts.Read More
Plant-based cheese: category catches up 04.19.2021 By Emily Park As more options become available, plant-based cheeses are exploding in the dairy and specialty cheese cases. Read More
The Coca-Cola Co. unveils oat milk line 04.12.2021 By Rebekah Schouten Simply Oat is vegan and non-GMO.Read More