December's top 10 headlines 01.03.2025 By Benton Smith A quick look back at the most popular stories from the past month.Read More
IDFA looks to collaborate with incoming administration 12.30.2024 By Benton Smith The association presented its policy priorities to the president-elect's team.Read More
DGAC finds ‘ultra-processed foods’ lacks clear definition 12.27.2024 By Jeff Gelski Saturated fat and sugar remained a focus for the country's dietary guidelines.Read More
USDA addressing food insecurity with new hubs 12.27.2024 By Russell Redman Universities in Hawaii, Texas and Utah will begin serving as nutrition hubs.Read More
FDA revises outdated ‘healthy’ claim parameters 12.23.2024 By Jeff Gelski The new rule marks the first major change to the definition in 30 years.Read More
IDFA wants dairy fat level studies considered in dietary guidelines 12.19.2024 By Benton Smith The Dietary Guidelines Advisory Committee recommended three servings of dairy a day.Read More
Navigating potenital impact on food ingredient regulations 12.17.2024 By Jeff Gelski The FDA is developing a post-market assessment for chemicals in food.Read More
Committee's scientific report to shape forthcoming dietary guidelines 12.11.2024 By Jeff Gelski The latest report gives special consideration to socioeconomic and cultural factors.Read More
USDA orders testing of unpasteurized milk for HPAI 12.06.2024 By Benton Smith A federal order adds to actions that have been carried out at the state and national levels.Read More
Association insights: Giving schools lactose-free options 12.06.2024 By Michael Dykes IDFA: Removing federal obstacles would give more options to students.Read More