Examining trends in alternative proteins 02.11.2022 By Jeff Gelski ADM identified seven consumer trends in the category, including novel protein sources and fermentation.Read More
Above Food announces plans to acquire Sonic Milling 02.10.2022 By Sam Danley Above Food plans to use Sonic Milling’s technologies to create oat-based ingredients and products.Read More
Bel Brands’ non-dairy additions include Babybel Plant-Based 02.01.2022 By Benton Smith Company is expanding its line of plant-based cheese products.Read More
So Delicious launches Coconutmilk Yogurt Alternatives 02.01.2022 By Benton Smith Dairy alternatives featuring botanical extracts are available in three flavors.Read More
Bel Brands' innovations focus on responsible food 01.31.2022 By Pamela Accetta-Smith Company's products align with sustainable approach.Read More
GOOD PLANeT debuting new formula, packaging for non-dairy cheeses 01.18.2022 By Benton Smith The company announced the launch of new packaging for its line of plant-based cheeses. Read More
JD’s Vegan adds new ice cream flavors 12.29.2021 By Sam Danley Dairy-free frozen desserts feature a coconut cream base. Read More
NadaMoo! raises nearly $10 million in Series B funding 12.10.2021 By Monica Watrous Plant-based frozen dessert brand to invest in marketing, distribution and product development. Read More
New ways to enjoy nuts 12.01.2021 By Donna Berry Product developers are expanding nut-based applications. Read More
New plant-based breakfast sandwich includes Chao vegan cheese 11.09.2021 By Keith Nunes Sandwich combines Greenleaf’s plant-based sausage patty and Chao vegan cheese with Eat Just’s egg alternative.Read More