The ice cream maker introduced Strawberry Cheezecake, which features its new oat base format.

Chobani Creations debuted in six flavors.

London Dough Co.'s snacks are formulated from non-GMO, gluten-free ingredients and contain zero added sugars or artificial preservatives.

Brands looking to enhance indulgence can layer flavors and textures to help products stand out.

The artisinal ice cream maker uses an oat milk base in its non-dairy flavors.

The frozen snack maker called its limited time treat “a creamy twist" on a trend.

The limited edition holiday gift set includes the components for creating the special flavored milks at home.

The Oregon creamery's ice cream products are made with “more cream and less air.”

The $10 million, 42,000-square-foot project nearly doubled the size of the facility.

The cookie-themed product will become available for customer purchase later this year.