The Wisconsin company aims to keep real cheese relevant to today’s consumers.

PMMI said partners, vendors and exhibitors worked to provide this year’s show with actionable sustainable solutions.

The company's mixes contain sugar, dehydrated sweet cream, organic tapioca syrup solids, nonfat dry milk, potato protein and organic gums.

Jason Baumwoll will report to Terry Yakes, director of sales for the company's industrial ingredients division.

The funds will support Pennsylvania dairy farmers in Land O’ Lakes’ eastern region.

The brand's new product line features flavors such as aged cheddar and Dubliner.

Yaza shared that it makes its labneh with fresh milk that is strained until it reaches a smooth consistency.

The trade association said its new report highlights production statistics, export volumes and industry metrics.

Consumption of yogurt continues to grow year-after-year.

The KETO Friendly Dairy Drinks launched in four flavors.