Study finds dairy, other fresh products impacted by inflation 02.11.2022 By Andy Nelson Symphony RetailAI also found that despite declines, shoppers still prioritize fresh produce purchases.Read More
Examining trends in alternative proteins 02.11.2022 By Jeff Gelski ADM identified seven consumer trends in the category, including novel protein sources and fermentation.Read More
New England Creamery ice creams get relaunched 02.11.2022 By Benton Smith Hood's frozen desserts feature updated formulation, inclusions and a full fat ice cream base.Read More
Lactalis Group CEO leaves international dairy company 02.10.2022 By Benton Smith Palazzi left the company this month due to what Lactalis described as a disagreement over strategy.Read More
Above Food announces plans to acquire Sonic Milling 02.10.2022 By Sam Danley Above Food plans to use Sonic Milling’s technologies to create oat-based ingredients and products.Read More
Something extra: Processors expand flavor profiles with inclusions 02.10.2022 By Donna Berry Companies are using everything from candies and syrupy variegates to fruits and nuts, and even herbs and spices.Read More
US Dairy Sustainability Awards still accepting nominees 02.09.2022 By Benton Smith The Innovation Center for US Dairy announced nominations for the 2022 awards are welcome through March 4.Read More
FDA resuming all domestic inspections 02.09.2022 By Nicole Kerwin Decision comes with the decline in COVID-19 cases throughout the US. Read More
Saputo to close a US plant 02.09.2022 By Keith Nunes Company to streamline operations at two plants in Australia.Read More
Vermont Creamery to debut dessert-inspired goat cheeses 02.09.2022 By Andy Nelson Company to roll out Cherries & Cocoa, Strawberry Spritz and Sweet Truffle.Read More