USDEC highlights how dairy exports set records in 2021 02.14.2022 By Benton Smith Several factors led to US dairy exports reaching a record high in 2021.Read More
New Nestle institute will focus on agricultural sciences 02.14.2022 By Jeff Gelski The institute will assess, develop and adapt science-based systems across the company's supply chain. Read More
In record year, fairlife eclipses $1 billion in retail sales 02.11.2022 By Benton Smith The company revealed it experienced double-digit sales growth week over week this past year.Read More
Study finds dairy, other fresh products impacted by inflation 02.11.2022 By Andy Nelson Symphony RetailAI also found that despite declines, shoppers still prioritize fresh produce purchases.Read More
Examining trends in alternative proteins 02.11.2022 By Jeff Gelski ADM identified seven consumer trends in the category, including novel protein sources and fermentation.Read More
New England Creamery ice creams get relaunched 02.11.2022 By Benton Smith Hood's frozen desserts feature updated formulation, inclusions and a full fat ice cream base.Read More
Lactalis Group CEO leaves international dairy company 02.10.2022 By Benton Smith Palazzi left the company this month due to what Lactalis described as a disagreement over strategy.Read More
Above Food announces plans to acquire Sonic Milling 02.10.2022 By Sam Danley Above Food plans to use Sonic Milling’s technologies to create oat-based ingredients and products.Read More
Something extra: Processors expand flavor profiles with inclusions 02.10.2022 By Donna Berry Companies are using everything from candies and syrupy variegates to fruits and nuts, and even herbs and spices.Read More
US Dairy Sustainability Awards still accepting nominees 02.09.2022 By Benton Smith The Innovation Center for US Dairy announced nominations for the 2022 awards are welcome through March 4.Read More