IDFA introduces new ESG director 01.30.2023 By Benton Smith Mike Aquino is now on board IDFA’s regulatory affairs team.Read More
Danone looks to divest US organic dairy brands 01.27.2023 By Keith Nunes The Horizon Organic and Wallaby brands feature a portfolio of fluid milks, creamers, yogurts, cheese and butter.Read More
Idaho Milk Products announces new executives 01.27.2023 By Benton Smith Venkat Sunkesula and Kevin Quinn are stepping into vice president roles.Read More
FDA exploring front-of-package labels 01.26.2023 By Jeff Gelski Front-of-package labeling would complement the Nutrition Facts Label on packaged foods. Read More
Serac acquires machinery manufacturer DOSELEC 01.25.2023 By Benton Smith DOSELEC manufactures high performance equipment for dairy, cheese, ice cream and other markets.Read More
Quest adds cheese crackers to product line 01.25.2023 By Eric Schroeder The Cheddar Blast crackers contain 10 grams of protein per serving. Read More
Value of dairy proteins not always communicated 01.25.2023 By Donna Berry Dairy proteins contain branched-chain amino acids, which help stimulate muscle protein synthesis.Read More
FrieslandCampina identifies trends, including active aging 01.24.2023 By Sam Danley The ingredient supplier offers insights into current consumer drivers.Read More
Schreiber Foods awarded for food safety 01.24.2023 By Benton Smith IDFA's annual award recognizes outstanding leadership to enhance food safety in the dairy industry.Read More
More dairy export grants available via WCMA 01.24.2023 By Benton Smith Funds can be used to improve a dairy processor’s international presence.Read More