Upon completion of the project, the entire facility will encompass 104,000 square feet.

Occupational injury and illness performance statistics from OSHA factored into the selection process.

The Mexican cheese producer acquired the Wisconsin-based facility to increase production.

Saputo's efficiency-driven initiatives are set to begin in the second quarter of fiscal 2023.

Bunker Hill Cheese is putting $104,000 toward upgrading its facility in Holmes County, Ohio.

The Bel Group closed a deal to acquire 70% of Shandong Junjun Cheese's share capital.

Dairy Farmers of America acquired the processing facilities so it can produce more extended shelf life products.

The new 134,000-square-foot space will include conversion and distribution capabilities.

Durability, precision and efficiency with slicers and dicers are top of mind for dairy processors.

The events of the past two years have sped the rate at which supply chain technologies are being adopted.