Halo Top's newest pops made with yogurt 03.27.2023 By Caleb Wilson The new products are made with Icelandic skyr-style yogurt, granola and fruit.Read More
Leprino Foods makes Univar Solutions a distribution partner 03.13.2023 By Benton Smith The products will include lactose, sweet whey, and whey protein concentrate and isolate.Read More
Canadian protein ingredient supplier closes 03.03.2023 By Keith Nunes The company was placed in receivership by a Canadian court. Read More
Remilk receives regulatory stamps of approval 02.27.2023 By Benton Smith The Israel-based company's animal-free whey protein, per the FDA, is generally recognized as safe.Read More
Babybel adds Monterey Jack to portfolio 02.23.2023 By Benton Smith It is the brand's first new flavor in almost a decade.Read More
Quest adds cheese crackers to product line 01.25.2023 By Eric Schroeder The Cheddar Blast crackers contain 10 grams of protein per serving. Read More
Value of dairy proteins not always communicated 01.25.2023 By Donna Berry Dairy proteins contain branched-chain amino acids, which help stimulate muscle protein synthesis.Read More
FrieslandCampina identifies trends, including active aging 01.24.2023 By Sam Danley The ingredient supplier offers insights into current consumer drivers.Read More
New shakes, mix formulated to support sleep 01.19.2023 By Benton Smith Premier Protein's Good Night products feature a milk peptide with relaxing qualities.Read More
Dairy processors eager to innovate 01.19.2023 By Donna Berry Innovation is taking place across the dairy products industry, in the refrigerator, freezer and even the ambient aisles.Read More