Kellanova partnered with the chain on two new menu items.

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Demand is strong across the board in retail specialty cases.

The company ages its cheeses on wooden planks to develop flavor and texture profiles.

AI, precision fermentation, alternative proteins and other factors are contributing to the category.

The company's creamers are launching at select retailers this summer.

The company is selling individual cups of spreadable flavors, as well as tubs of marinated flavors.

The Israel-based food tech startup said its animal-free liquid casein mimics real milk protein.

The brand's aggressive approach included a culinary event with former Olympic gymnast Shawn Johnson East.

With the help of Morning Consult, IDFA surveyed 2,200-plus adults about ice cream.