The new products come in four flavors and include 17 grams of dairy and plant protein.

The new dessert snacks are available in five flavors.

Included in the new facility is a show kitchen, R&D lab, R&D test kitchen, two pilot plants and more.

Unexpected flavor profiles at times add shock value to limited-edition offerings.

Netherlands-based Sophie's Bionutrients and New Zealand-based NewFish are collaborating.

Among people surveyed, 62% said cheese flavors make savory snacks more exciting.

Limited-edition flavors and better-for-you formulations are becoming more prominent.

This year’s Plant Based World Expo showcased the challenges facing manufacturers.

The company expects to launch its novel product pilot in the US sometime this year.

The company's new formulation offers enhanced nutritional benefits.