With new regulations, the middle layer of the supply chain is of primary concern.

Teams from the two companies worked together to incorporate some of See’s Candies' most popular pieces.

Research showed flavor innovation can connect brands with consumers.

Lighter fruit flavors and evening indulgences also are popular among consumers.

The companies are creating chocolate and coatings without high intensity sweeteners or sugar alcohols.

The company debuted an oat-based chocolate shell for the products.

The chocolate maker said Howard Schultz will provide valuable insights.

Price surges in cocoa bean futures are reaching the consumer level.

Middle layers of supply chains may impact companies.

The new chocolate ice cream from the Unilever brand is lactose- and cholesterol-free.