Caputo's cheeses garner honors at US contest 03.01.2023 By Hayley Hyer The company's Mozzarella Mini Nodini won first place in its category. Read More
Arethusa Farm Dairy wins US Championship Cheese Contest 02.23.2023 By Benton Smith Europa, an aged gouda, received a score of 98.739 and the top honor.Read More
Trade associations aim to remove roadblocks to success 02.14.2023 By John Umhoefer Signs of potential for growth and profitability exist within the dairy industry.Read More
Another round of DBIA grants on the way 02.09.2023 By Benton Smith The reimbursement grants will be for as much as $100,000 each.Read More
CheeseCon to highlight industry innovations 02.06.2023 By Benton Smith The three-day dairy industry event features seminars, exhibits, networking opportunities and more.Read More
More dairy export grants available via WCMA 01.24.2023 By Benton Smith Funds can be used to improve a dairy processor’s international presence.Read More
WCMA's onboarding videos available to dairy processors 01.10.2023 By Benton Smith The five-part series is available to companies at no cost. Read More
Dairy Business Builder grants go to 31 companies 01.04.2023 By Benton Smith The grant program benefits small- to medium-sized Midwest dairy farmers, entrepreneurs and processors.Read More
DBIA to benefit from new federal funding 12.27.2022 By Benton Smith $7.67 million is expected to benefit the Dairy Business Innovation Alliance (DBIA) in the Midwest.Read More
Dairy Industry Impact grants awarded to six companies 12.21.2022 By Benton Smith The companies will receive a combined $1 million available through Dairy Industry Impact grants. Read More