Oatly reduces revenue outlook 07.31.2023 By Keith Nunes For the quarter ended June 30, the company recorded a loss of $86.7 million.Read More
IFT FIRST: Topics that matter to consumers 07.21.2023 By Jeff Gelski Consumers share what they would like to see most in the food industry.Read More
Danish vegan butter brand makes US debut 07.11.2023 By Benton Smith Naturli's Plant Butter Spread and Plant Butter Block enter the market in Texas. Read More
Oatly picks next CFO 07.10.2023 By Brooke Just Marie-Jose David will begin in the role on Oct. 1.Read More
Climax Foods creates casein alternative 06.14.2023 By Brooke Just The company said it replicated casein using plant ingredients aided by AI.Read More
Oatly to roll out cream cheese alternative 06.07.2023 By Caleb Wilson The company's new spread is dairy-free, gluten-free and non-GMO.Read More
Misha's expands distribution for dairy alternative spreads 05.15.2023 By Benton Smith Some Walmart locations became the first conventional grocery stores to carry the products.Read More
Report projects continued growth for vegan cheese market 05.04.2023 By Hayley Hyer Grand View Research predicts the market will expand at a CAGR of 12.6% from 2022 to 2030. Read More
So Delicious debuts Organic Oatmilk 05.01.2023 By Benton Smith The brand’s newest product is available in two options.Read More
Bel partnering with Climax Foods on alternative cheeses 04.13.2023 By Brooke Just AI will be used to replicate texture, flavor and nutrient density in the products.Read More