Wisconsin-River Falls students win DMI competition 07.18.2023 By Benton Smith RootCurd, the first-place product, resembles a soft pudding, with a smooth and velvety texture. Read More
IFT FIRST: Creativity, culture key to food innovation 07.18.2023 By Donna Berry IFT FIRST, the Institute of Food Technologists’ annual meeting, opened with a keynote speech on innovating.Read More
The appeal of do-it-yourself laboratory testing and equipment 07.18.2023 By Benton Smith Testing drinks, yogurts, creams and other products on site can help streamline a dairy processing operation. Read More
Mettler Toledo updates inspection software for processors 07.17.2023 By Benton Smith The software provide processors with access to automated evaluations and reports.Read More
IDFA taking annual event to Phoenix in 2024 07.17.2023 By Benton Smith The organization said 1,000-plus dairy leaders come together for Dairy Forum each year.Read More
Nestlé accelerating new sugar-reduction innovation 07.17.2023 By Keith Nunes The company said an enzymatic process reduces the sugar in malt, milk and fruit juices by 30%.Read More
Danone Russia temporarily under government control 07.17.2023 By Jeff Gelski The company said it is prepared to protect its rights as shareholders of Danone Russia.Read More
New solutions achieve efficiency in logistics 07.14.2023 By Allison Gibeson Having data detailing the status of the current milk supply is essential for dairy processors.Read More
JLS names regional sales manager 07.14.2023 By Benton Smith Michael Cothran will support and grow the company’s sales in the Southeast.Read More
Goat milk-based infant formula coming to US 07.14.2023 By Benton Smith Kabrita USA's product for infants met all FDA nutrition and safety requirements.Read More