Organic Valley adds five Northeast dairy farms, introduces 2022 initiatives 01.20.2022 By Benton Smith The company is looking to team up with more Northeast dairy farmers.Read More
N!ck’s debuts six additional light ice cream choices 01.20.2022 By Sam Danley New flavors feature less net carbs and no added sugar.Read More
Survey: Consumers value sustainability more than previously believed 01.20.2022 By Jeff Gelski Among 1,000 consumers surveyed, 68% were willing to pay more for sustainable products. Read More
Silk launches new, extra creamy almondmilk 01.19.2022 By Benton Smith New recipe blends three types of almonds.Read More
Butter prices surge, hit 6-year high 01.19.2022 By Ron Sterk Strong demand, limited supplies are driving up prices for butter.Read More
Foodservice operators adjusting strategies amid uneven recovery 01.19.2022 By Donna Berry An urban exodus is having a strategic impact on how restaurants do business.Read More
Hain Celestial acquires Parmcrisps and Thinsters snacks 01.19.2022 By Keith Nunes Hain Celestial Group hopes to become a 'bigger fish' in the US and Canadian snack segments.Read More
Renewal Mill's upcycled ingredients in limited edition Salt & Straw dessert 01.19.2022 By Monica Watrous Available for a limited time, the frozen dessert has an oat base with sea salt, among other ingredients.Read More
Danone bringing ‘Willy Wonka’ flavors to coffee creamers 01.19.2022 By Monica Watrous Wonka creamers will be available for a limited time at major retailers nationwide.Read More
Fewer added sugars in Nestle's reworked Carnation recipe 01.18.2022 By Keith Nunes The brand has reduced the added sugars content by 25% Read More