NEW YORK — Big Mozz aims to change the way mozzarella sticks are eaten with the launch of its Big Mozz Nuggets.

The bite-size mozzarella sticks are formulated with mozzarella cheese and seasoned with garlic, parsley and Pecorino Romano cheese, the company said.

“For over a decade, millions of people have been served authentically crafted Big Mozz Sticks at events and music festivals around the country, and then we ventured into retail a little over a year ago with great success,” said Matt Gallira, founder of Big Mozz.

“There hasn’t been enough innovation in the mozzarella stick category, so we are thrilled to launch Big Mozz Nuggets, a poppable version of our beloved sticks, at retail and to offer consumers a way to enjoy Big Mozz in a fun, new format,” Gallira added.

The Brooklyn-based mozzarella specialist said its frozen Big Mozz Nuggets are available nationwide at select retail stores, as well as online at its website.