Milk consumption has seen a steady decrease while other dairy products have become more popular.

Whey protein is becoming a key ingredient in a wide range of consumer products.

The session will offer insights into solutions that meet or exceed consumer expectations.

SNAC International highlighted significant trends at Pack Expo Las Vegas.

FMI's report found increased food costs have become consumers’ primary concern in the US.

Upcycling has existed in the food and ingredient space for years, but without the recognition it gets now.

Half of consumers say they are spending more on food and beverages since pandemic lockdowns.

Per report, consumers are looking for affordable goods that also are in line with their beliefs.

Food ingredients with sustainable attributes are trending with suppliers.