Trend spotters are expecting experiential flavors exploring sensory and curiosity.

South Asian flavors, restaurant-quality meals at home, functional foods, flavorful chilis, vinegars and natural sweeteners top the list.

Younger generations use the snacks they buy as social signalers.

The company's Montchevre and Treasure Cave brans are offering new flavors.

Saputo showcased the upcoming team-up with Mike's Hot Honey at the Summer Fancy Food Show.

The Lactalis brand is highlighting new and popular products at trade shows.

SFA’s panel named the Oregon-based processor's ice cream the best frozen dessert.

Greek Kiss, wrapped in brined grape leaves, will be showcased at the Winter Fancy Food Show.