Styrenics Circular Solutions aims to shift styrenic polymers toward a circular economy.

Kraft Heinz Co. expanded internationally, focused on foodservice and broke up silos.

The IDFA stated the SEC didn’t account for the financial and market burdens the rule would put on businesses.

The new format for Land O' Lakes butter was inspired by consumers who picked up cooking during the pandemic.

Each package of the company's mochi ice cream snacks features a pull tab for opening and a slide-out box.

The status greenlights Remilk protein, signaling it is safe for consumption in foods and beverages.

Kraft Heinz chairman and CEO Miguel Patricio said companies must be resilient to survive in the current environment.

Processed cheese developer and private labeler Gilman Cheese will improve its product mix and production capacity.

Kerri Christian, Jessica Osborne, Tracey Young and Jim Salerno are the company's special category leadership team.

Vermont Creamery's Sea Salt Cultured Butter picked up a gold sofi from the Specialty Food Association.