Pints, novelties and unexpected flavors keep the industry innovating.

The company saw ice cream as an outlier in its portfolio.

The international manufacturer said separation of the business will begin immediately.

Growth in ice cream dollar sales is not only about higher shelf tags, it’s also about consumers splurging.

Barry Callebaut will continue to supply Unilever with chocolate innovations for ice cream.

A number of new ice cream flavors, frozen desserts and dairy alternatives are on the way.

Making efficient use of packaging and reducing the carbon profile of products is key for companies.