Yogurt continues driving consumers to cultured dairy 08.28.2023 By Donna Berry Consumption of yogurt continues to grow year-after-year.Read More
Dairy processors eager to innovate 01.19.2023 By Donna Berry Innovation is taking place across the dairy products industry, in the refrigerator, freezer and even the ambient aisles.Read More
Sweet, functional take the 4 finalist spots in annual milk innovation competition 11.04.2021 By Jennifer Semple California Milk Advisory Board and VentureFuel announce finalists vying for $250,000 in prizes.Read More