Farm to table cheese brand Andrew & Everett has introduced Rustic Thick Cut Shredded Cheese, available in White Sharp Cheddar, Mozzarella and Fiesta Blend varieties.
As American Cheese Month approaches in May, Wisconsin is gearing up to celebrate all month long as the month coincides with the state’s 180th anniversary of cheesemaking.
Capitalizing on the “sweet Heat” food trend that continues to pique consumer interest, Saputo’s Montchevre brand’s newest flavor fits the bill – Jalapeno Honey.