Yogurt bucking trends in snack category 06.04.2024 By Sarah Straughn A variety of macro-economic trends have affected snacking.Read More
Slideshow: Cheese and cheese alternative innovations 05.03.2024 By Sarah Straughn The latest cheese and cheese alternative products are tapping into broader consumer trends. Read More
Slideshow: Yogurt's latest makeover 04.26.2024 By Sarah Straughn Innovation in the category is focusing on health, occasions and functional ingredients.Read More
Halo Top portfolio now includes more than ice cream 02.02.2023 By Sarah Straughn The company added a line of boxed and single-serve baking mixes. Read More
Dips inspired by classic Doritos flavors 12.28.2022 By Sarah Straughn PepsiCo, Inc.’s Frito-Lay North America business unit recently released two new flavors.Read More
siggi’s introduces rich and creamy skyr 12.13.2022 By Sarah Straughn The company's new line is made with whole milk yogurt.Read More
Heritage Kulfi debuts eight flavors 10.12.2022 By Sarah Straughn The company's flavors are inspired by South Asia, birthplace of the frozen dessert.Read More
NadaMoo! adds snack bites to dairy alternative portfolio 09.28.2022 By Sarah Straughn The new dessert snacks are available in five flavors.Read More
Slideshow: Animal-free dairy becoming more prominent 07.25.2022 By Sarah Straughn From ice cream to chocolate, milk and other applications, products with animal-free dairy protein are becoming more popular.Read More
Newest Califia Farms creamers are for iced coffee drinks 07.15.2022 By Sarah Straughn The new mixers are a blend of almond and oat milks and will be available in refrigerated sections at retailers.Read More