Wisconsin companies rack up World Dairy Expo awards 09.06.2022 By Benton Smith Cheese and dairy producers from the state known as America’s Dairyland won 84 awards in total. Read More
Good Culture's newest cottage cheese both organic and lactose-free 09.06.2022 By Benton Smith The company is launching its new product in 15 oz tubs, as well as 5 oz, single-serve cups.Read More
Prairie Farms products earn numerous World Dairy Expo awards 09.02.2022 By Benton Smith Prairie Farms won 44 awards overall at this year's dairy product contest. Read More
Darigold creates new CTO role 09.02.2022 By Benton Smith Former CIO Richard Scheitler will help the Seattle-based cooperative with modernization initiatives.Read More
On the move: Dairy industry transitioning toward modernization 09.01.2022 By Benton Smith More dairy processors are seeing the need to make use of real-time, digital information, experts say.Read More
World Dairy Expo contest awards grand champions for 2022 08.31.2022 By Benton Smith Schuman Cheese’s Cello Mascarpone secured the title of cheese and butter grand champion.Read More
Serac names successor to company's founder and chairman 08.31.2022 By Benton Smith Rose Graffin, now CEO and chairman of the board, replaces her late husband, Andre Jean-Jacques “JJ” Graffin.Read More
Maple Hill Creamery promotes CFO to president 08.30.2022 By Benton Smith Jim Hau, the company’s new president, said his first goal is to strengthen Maple Hill’s economic position.Read More
Belle Chevre relaunching CHEVOO marinated goat cheeses 08.29.2022 By Benton Smith CHEVOO closed its doors in early 2022, before Belle Chevre revived the brand.Read More
Spylt's chocolate energy drink wins NY MilkLaunch 08.26.2022 By Benton Smith Spylt received $150,000 that will go toward scaling its chocolate milk products in the market. Read More