Prioritizing nutrition ingredients, Milk Specialties Global rebrands 10.29.2024 By Brooke Just The Minneapolis-based manufacturer is now known as Actus Nutrition.Read More
Consumers changing how they approach dairy consumption 10.21.2024 By Kristen Putch Milk consumption has seen a steady decrease while other dairy products have become more popular.Read More
Spotting opportunities to innovate in the condiment aisle 10.18.2024 By Donna Berry Food scientists and formulators are getting creative with flavors.Read More
Added sugar levels drop in flavored school milk 10.16.2024 By Benton Smith IDFA and 37 processors established the Healthy School Milk Commitment more than a year ago.Read More
MilkPEP organizes esports tournament for women 10.11.2024 By Benton Smith The event for women's esports players highlighted appealing nutrition benefits of milk.Read More
Lifeway unveils 10 new kefir flavors 10.08.2024 By Benton Smith Global flavors and trends inspired the range of new beverages.Read More
Funding round brings in $45M for alternative lactoferrin maker 10.01.2024 By Brooke Just Helaina is partnering with companies to bring its ingredient to consumer products.Read More
Nutrition-focused Thrive reformulates gelato 09.30.2024 By Benton Smith The manufacturer emphasized texture and appeal for people with difficulty swallowing.Read More
Definition of clean label evolving 09.27.2024 By Donna Berry Ingredients are just the first element for today's food manufacturers.Read More
Regional councils join up to provide dairy to impoverished 09.24.2024 By Benton Smith Specific food charities can directly benefit from donations through the Tackle Hunger platform.Read More