The Technology Excellence Awards celebrate innovative solutions from exhibitors in four categories.

The new products come in four flavors and include 17 grams of dairy and plant protein.

The dairy alternative dessert includes pumpkin purée and pie crust crumbles.

Publix began adding the company's sustainably produced cheddar cheeses to its dairy aisles.

The company is investing $600 million in the cheese and whey protein processing plant.

The two shows plan to share an exhibit hall, creating “a unique sourcing opportunity.”

The dairy processing event is scheduled for April 4-6 in Madison, Wis.

Per PMMI, 84% of CPG companies use robotics somewhere in their production.

David Newcorn is taking over for longtime president Joe Angel.

Swapping caloric sweeteners with non-caloric ones is not always the best, depending on the application.