Seth Teply has been with the company for over two decades.

Labor shortages challenged company during the third quarter and impacted results.

Byrne Dairy says upgrades will allow for production of extended-shelf-life and shelf-stable dairy products.

MilkRun announces Series A funding round led by Spark Capital

Sandwich combines Greenleaf’s plant-based sausage patty and Chao vegan cheese with Eat Just’s egg alternative.

Lyne Castonguay has previously worked for Sobeys and The Home Depot.

Straus Family Creamery and seaweed-supplement maker Blue Ocean Barns conducted the trial and reported a 52% reduction in emissions.

Plant-based meat company raises $58 million in Series C funding, now valued at $400 million.

Marcoot Jersey Creamery brings Dog-O’s Cheesy Chompers to the $40 billion US pet food and treat industry.

Alongside the Farm Powered Strategic Alliance (FPSA) and Dairy Farmers of America, manufacturers commit to food waste reduction and repurposing, and decarbonization.