The company updated its goals by committing to reduce Scope 1 and Scope 2 GHG emissions by 38% by 2030.

Alamance Foods plans to add warehousing and production facilities.

The company's new line is made with whole milk yogurt.

Companies are making use of milk components to contribute to a more sustainable food system, planet and future.

The company is planning to relaunch its ice cream in the spring of 2023.

The National Restaurant Association projects next year will see a strong demand for restaurant experiences and local flavors.

The "Say Hola” program was developed in conjunction with Hershey’s Latino Business Resource Group.

Arielle Knutson is senior vice president of marketing; Wayne Olson is vice president of manufacturing and supply chain.

The chocolate maker initiated its multi-year expansion project in 2018.

Executives speaking at Nestle’s investor day demonstrated how Project Tasty has benefited the company’s P&L.