The kefir maker's new smoothies were developed to support the gut-skin access and overall health.

One of the Saputo USA brand's upcoming releases is based on a traditional cow's milk cheese.

Milkish was formulated to challenge almond milk in the plant-based category.

The organic skyr yogurt launched exclusively at Sprouts locations.

The flash-frozen treats will debut in freezer aisles next year.

One of Big Mozz's new products is available at a national retailer.

The cultured European-style butter sticks debuted in two varieties.

The Nestlé USA brand is launching the products in three flavors.

The plant-based milk was developed for children aged 5 and older.

A quick look back at the most-read stories from the past month.