More than 2,000 exhibitors will be in Chicago, showing off technologies and solutions for more than 40 vertical markets.

More dairy processors are seeing the need to make use of real-time, digital information, experts say.

Sides like macaroni and cheese tend to be evergreen, per Reser's Fine Foods.

The new Nourish Innovation Lab will be at the company’s Union Beach, NJ, research and development center.

Nominations for the WCMA's top five awards are being accepted throughout the month of August.

IWC gives attendees opportunities to meet with and learn from researchers and scientists, and find out about innovations in processing equipment.

The coatings with Incredo sugar, DouxMatok’s sugar-reduction system, are for a range of food applications.

Cheese packaging manufacturers have opportunities to deliver innovative solutions for complexities within the marketplace.

Both the inside and outside layers on the new cartons, as well as the caps, from Tetra Pak come from sugarcane.

The investment in the Global Animal Nutrition Innovation Center in Elk River, Minn., will improve facilities, including a dairy innovation unit.