FlavorSum expanding, adding technical resources 03.16.2023 By Benton Smith The project will add 35,000 square feet to the company's Kalamazoo, Mich., facility.Read More
New beer inspired by Perry's Ice Cream 03.16.2023 By Benton Smith Southern Tier Brewing Company launched Vanilla Scoop, an 8.6% ABV imperial ale. Read More
So Delicious debuts yogurt alternative with no added sugar 03.13.2023 By Benton Smith The plant-based products are made with coconut milk.Read More
Van Leeuwen bringing Hidden Valley Ranch to ice cream aisle 03.09.2023 By Benton Smith The eclectic flavor features buttermilk, herbs and “a touch of sweetness."Read More
Lifeway Foods introduces new kefir flavors 03.07.2023 By Benton Smith The new drink flavors are set to arrive at retailers in April.Read More
My/Mochi adding flavors to portfolio 03.06.2023 By Benton Smith The company is about to launch Cereal + Milk Mochi Ice Cream, along with other flavors.Read More
LaClare Creamery wins category at US competition 03.06.2023 By Benton Smith Fig & Honey Goat Cheese took first place at the United States Championship Cheese Contest.Read More
Fries, milkshakes inspire limited Van Leeuwen flavor 03.03.2023 By Benton Smith The company partnered with the Idaho Potato Commission on its Malted Milkshake & Fries ice cream.Read More
GoodPop uses oatmilk to make new fudge bars 02.28.2023 By Benton Smith The alternative dairy bars are inspired by classic ice cream truck favorites.Read More
Minerva Dairy now producing oil-infused butter 02.22.2023 By Benton Smith The creamery plans to find co-packing and private label opportunities, as well.Read More