The board increased its representation by seven.

Dairy processors want to ensure long-term resilience and mitigate risks.

Butter consumption continues to grow year-after-year.

The funds will support Pennsylvania dairy farmers in Land O’ Lakes’ eastern region.

Land O' Lakes' Mindy Berrey succeeds William Schreiber of O-AT-KA Milk Products Cooperative.

Consumers are balancing many conflicting priorities when dining out.

Cheese experts earned certifications in cheddar, blue cheese, mozzarella and curds. 

Opening keynote panelists at CheeseCon emphasized the importance of implementing sustainable practices.

Nestle's Patricia D. Stroup and Leprino Foods' Mike Durkin joined the organization’s executive council.

The funds will go toward research, packaging development and analyzing consumer receptiveness.