IDFA names newest members of NextGen program 08.01.2023 By Benton Smith Those chosen for the cohort are considered emerging leaders by veterans within the US dairy industry.Read More
Built on innovation: Sargento keeps moving forward 03.17.2023 By Pamela Accetta-Smith Sargento is a family-owned company that has been a leader in the cheese category for nearly 70 years. Read More
January’s top 10 dairy headlines 02.17.2023 By Benton Smith A look back at the top 10 stories on Dairy Processing in January, 2023.Read More
Dairy industry leaders join IDFA executive council, boards 01.23.2023 By Benton Smith Nestle's Patricia D. Stroup and Leprino Foods' Mike Durkin joined the organization’s executive council. Read More
Sargento announces new roles, promotions 01.19.2023 By Benton Smith The new platform development team is one of several divisions with employees in new roles.Read More
Top 10 headlines of 2022 12.30.2022 By Benton Smith A recap of the top 10 stories on Dairy Processing in 2022.Read More
Product innovations create next level snacking 10.10.2022 By Pamela Accetta-Smith Consumer preferences for products that offer distinctive flavors and value are driving innovations.Read More
IDFA announces members of latest NextGen class 08.01.2022 By Benton Smith Professionals involved in the program are considered to be among the industry’s leaders of the future.Read More
Sargento names new sales leaders in its consumer products division 05.11.2022 By Benton Smith Sargento appointed Chris Regennitter as the senior vice president of sales and named Joy Judski the vice president of sales. Read More
Sargento reaches agreement to purchase Baker Cheese 05.03.2022 By Benton Smith Terms of the agreement Sargento signed to purchase the well known cheese string manufacturer were not disclosed.Read More