FDA revises outdated ‘healthy’ claim parameters 12.23.2024 By Jeff Gelski The new rule marks the first major change to the definition in 30 years.Read More
IDFA wants dairy fat level studies considered in dietary guidelines 12.19.2024 By Benton Smith The Dietary Guidelines Advisory Committee recommended three servings of dairy a day.Read More
Association insights: Giving schools lactose-free options 12.06.2024 By Michael Dykes IDFA: Removing federal obstacles would give more options to students.Read More
Add Milk! to reach more states with $2.8M grant 12.03.2024 By Benton Smith The HFMI pilot project soon will reach an additional 438 retail locations in 18 states.Read More
US dairy benefits from record cheese, butter consumption 12.02.2024 By Benton Smith USDA data revealed that consumption in 2023 matched the all-time high of 661 pounds per person.Read More
IDFA releases second Women in Dairy survey 10.31.2024 By Kristen Putch The anonymous questionnaire will be available until Nov. 6. Read More
Consumers changing how they approach dairy consumption 10.21.2024 By Kristen Putch Milk consumption has seen a steady decrease while other dairy products have become more popular.Read More
IDFA's women empowerment efforts awarded 10.18.2024 By Benton Smith The association's Women in Dairy network earned recognition at the IDF World Dairy Summit in Paris.Read More
Added sugar levels drop in flavored school milk 10.16.2024 By Benton Smith IDFA and 37 processors established the Healthy School Milk Commitment more than a year ago.Read More
IDFA to release State of AI in Dairy report 10.09.2024 By Kristen Putch Takeaways from DairyTech will be used to create a practical application guide for AI.Read More