Add Milk! program arrives in California 05.20.2024 By Benton Smith Thee HFMI program will be available at 78 Mother’s Nutritional Center locations.Read More
Tillamook ice cream picks up sofi award 05.20.2024 By Benton Smith SFA’s panel named the Oregon-based processor's ice cream the best frozen dessert.Read More
IDFA's DC ice cream party turns 40 05.17.2024 By Benton Smith The event showcasing the country’s favorite frozen treats is set for June 12.Read More
IDDBA 2024 emphasizing industry relationships 05.17.2024 By Michael Gordon This year's show is slated for June 9-11 in Houston.Read More
Dairy leaders request full funding to support DBII 05.16.2024 By Benton Smith A letter sent to agricultural appropriations subcommittees and agriculture committees chairs requests $36 million in annual federal support.Read More
West Coast dairy processors awarded $5.8M in grants 05.15.2024 By Benton Smith Grant winners plan to strengthen the region’s food systems and bolster sustainability efforts.Read More
Michigan State researching HPAI's effects on dairy cows 05.15.2024 By Rachael Oatman The study will look into dairy cattle reproduction and milk production, as well as the disease's transmission.Read More
Certified organic sales reach all-time high 05.15.2024 By Caleb Wilson The Organic Trade Association shared that sales in the category rose 3.4% in 2023, surpassing $69 billion.Read More
ADPI awards Valley Queen Cheese CEO Wilke 05.07.2024 By Benton Smith The 2024 C. Earl Gray Award of Merit went to Doug Wilke.Read More
Checkoff pilot shows benefits of lactose-free options 05.02.2024 By Benton Smith Cincinnati public school students could buy single-serve lactose-free chocolate milk.Read More