The company said switching to the new packaging will reduce its plastic use by 78% per cup.

The company's Chocolate Mascarpone, Fresh Mozzarella and Oaxaca were tops in their respective classes.

The cooperative is expanding its distribution to sell butter and cheese at more retailers, both in-store and online.

Growth in ice cream dollar sales is not only about higher shelf tags, it’s also about consumers splurging.

A look back at the most-read articles from the past month.

The company's Queso Blanco Del Caribe eanred the title of Best of Show.

The brand's new product line features flavors such as aged cheddar and Dubliner.

Yaza shared that it makes its labneh with fresh milk that is strained until it reaches a smooth consistency.

Consumption of yogurt continues to grow year-after-year.

Although milk volume sales have been declining, consumers have not abandoned dairy.