Painterland Sisters' skyr yogurt makes retail launch 08.08.2022 By Benton Smith The Icelandic style skyr yogurts are produced using organic whole milk and sweetened naturally.Read More
Hu using grass-fed milk in new chocolate bars 08.03.2022 By Monica Watrous Hu Organic Grass-Fed Milk Chocolate is available in five flavors.Read More
Land O' Lakes launches butter balls for cooking 06.14.2022 By Benton Smith The new format for Land O' Lakes butter was inspired by consumers who picked up cooking during the pandemic.Read More
Honor Foods purchases Sommer Maid Creamery 06.13.2022 By Benton Smith Honor Foods plans to build upon its dairy portfolio with acquisition.Read More
Moon Cheese launches Crunchy Cheese Sticks in five flavors 05.31.2022 By Benton Smith The new crunchy snacks from Moon Cheese contain 14-15 grams of protein per serving.Read More
United Natural Foods Inc. expands craft cheese program 05.23.2022 By Andy Nelson UNFI has expanded its American Artisan Cheese and Specialty Program to a second warehouse to serve more customers.Read More
Focus Brands appoints four to special category leadership team 05.20.2022 By Gloria Cowdin Kerri Christian, Jessica Osborne, Tracey Young and Jim Salerno are the company's special category leadership team.Read More
GoodPop launching oat milk frozen dessert squares 05.12.2022 By Sarah Straughn The new desserts have a chocolate shell, covering a vanilla oat milk filling.Read More
Vermont Creamery rolls out its first dessert-inspired goat cheese 05.10.2022 By Benton Smith This is the brand's first of three new indulgent flavors developed for tasting plates and dessert boards.Read More
Joyfull's artisan crisps coming to Sprouts stores nationwide 05.10.2022 By Andy Nelson Joyfull now has its first national retailer partner.Read More