T. Hasegawa also sees women taking the lead in consumerism in 2024 and setting new standards.

The new products are made with Greek yogurt, premium chocolate and freshly frozen fruit.

The ice cream maker introduced Strawberry Cheezecake, which features its new oat base format.

Functional formulations, plant-based proteins and label transparency are among the predictions.

A look back at the most-read stories from the past 12 months.

Modern versions of the traditional Indian beverage include iced lattes and smoothies.

A recap of the most-read stories from December.

The new Almond Breeze flavor is set to arrive at retailers in January.

Plant-based proteins have difficulty in achieving a balanced amino acid profile comparable to meat and dairy.

Proving environmental responsibility claims will be critical for the dairy industry.