The Israel-based startup is using yeast and precision fermentation.

A quick look back at the previous month's most-read articles.

The manufacturer emphasized texture and appeal for people with difficulty swallowing.

The supplier added 16,000 square feet to its Wilmington, Illinois, plant.

Germany-based Planet A Foods created a cocoa-free chocolate.

Ingredients are just the first element for today's food manufacturers.

The Oregon cheese maker's Rogue River Blue is available at select cheese shops and counters.

A medical journal article recommended the federal agency take a more active approach.

A package redesign further highlights how the dairy processor aims to stand out.

In a competitive market, companies are winning awards and innovating.