The company developed three flavors for retail, as well as two for scoop shops.

Varieties are driving sales.

A potential link exists between the consumption of yogurt and a reduced risk of Type 2 diabetes.

Pack 320 PRO's x-ray technology detects contaminants and other issues.

A quick glance back at the previous month's most-read stories.

The Carbon Footprinter also forecasts emissions reductions.

Ingredients and air play a role in food product development.

Amcor, Stonyfield and Cheer Pack introduced a more sustainable package for the yogurt maker.

Even in zones associated with wet cleaning, some operations are shifting their approach.

School milk processors pledged to provide nutritious options with no more than 10 grams of added sugar per 8 fluid oz serving.