IFT's top food science trends for 2024 12.28.2023 By Jeff Gelski Experts say investing in food science and technology will be key.Read More
Dairy industry looks to advance joint sustainability efforts 12.18.2023 By Benton Smith Industry leaders also discussed how to maintain economic viability and find new revenue opportunities.Read More
Danone joins project accelerating methane reduction R&D 11.28.2023 By Benton Smith The Enteric Fermentation R&D Accelerator is a global research effort coordinated by GMH.Read More
Project aims to create dairy traceability standard 11.03.2023 By Benton Smith The $4.7 million collaborative project will help small dairy producers access climate-smart grazing technology.Read More
DFA pilot project awarded $22.8M grant 11.02.2023 By Benton Smith Cooperative farmers in California, Idaho and Utah will make use of an innovative feed additive.Read More
Organic Valley program features climate-friendly dairy practices 09.07.2023 By Benton Smith The cooperative's project is doubling in size with the help of a USDA Climate-Smart Commodities grant.Read More
IFT First to examine food system innovations 05.22.2023 By Benton Smith Key scientific sessions will focus on food waste, technical innovations, a growing global population and more.Read More
Study: California dairy sector headed to climate neutrality 05.16.2023 By Benton Smith Research from the CLEAR Center at the University of California, Davis, looks at the climate impacts of methane.Read More
Tillamook shares climate action plan, stewardship updates 04.25.2023 By Benton Smith The dairy cooperative has a goal to reach net zero GHG emissions by 2050. Read More
Maple Hill secures $20 million for regenerative ag project 04.24.2023 By Benton Smith The USDA awarded funding that will help the company expand climate-smart markets.Read More