Although milk volume sales have been declining, consumers have not abandoned dairy.

State of the industry – the persistent demand for cheese.

Consumers share what they would like to see most in the food industry.

Product developers also may tap into trending menu items to create new brands.

The company is adding 25,000 square feet, bringing total space at its Florida plant to 65,000 square feet.

Store brands generated better unit sales than national brands in the first quarter of 2023.

The creamery plans to find co-packing and private label opportunities, as well.

Per report, consumers are looking for affordable goods that also are in line with their beliefs.

Over the past decade, US per capita consumption of cheese increased by more than 5 lbs.